Get ready for new and refreshed dining options

April 29, 2021 at 3:00pm

As Panthers get back into their campus routines and return to their favorite food hotspots, they might notice a few new things. While preparing for an increase of hungry Panthers on campus, the university and dining partner Chartwells have been beefing up FIU's offerings.

"We've been behind the scenes trying to make sure we are revamping our locations, and also making sure we are putting in COVID-19 protocols so that when [more] students and faculty get back on campus, we are ready to go," says Josue Rodriguez, Chartwells Director of Marketing and Guest Experience at FIU.

There are two new dining options at MMC: Pincho Factory, a popular South Florida burger chain, and an original Caribbean concept called Cabana.

"It's exciting to be working here while more people are coming back. We have been hiring new people, training them and making everything easier. It’s like a new adventure, a new challenge," says Tania Delgado, a chef for Chartwells at FIU.

Also at the main campus, Cafe Bustelo and Pollo Tropical have been redecorated, and Chili's patio has received upgrades that promise to make the outdoor space a prime spot for student events.

The Biscayne Bay Campus has also received its share of upgrades. A Chick-Fil-A is being built. And a new Vicky Bakery concept has been constructed in AC-1. The establishment will offer empanadas and signature sandwiches from the chain's menu. It also contains a painted mural that promises to be a fun backdrop for selfie-takers at BBC.

Here is a sneak peek at FIU's newest and refreshed restaurants. Photos by FIU photographer Margi Rentis.

Cafe Bustelo has received some tender love and care to its storefront.

Pincho Factory is coming to the Graham Center. It will offer a limited menu that includes the chain's most popular food items, including burgers and kebabs.

Pollo Tropical's new design honors its Miami heritage. This chicken and rice bowl restaurant is currently open.

A rendering of the GC Atrium with FIU's new Caribbean restaurant concept called Cabana. The store will serve regional favorites such as oxtail and jerk chicken.

Chick-fil-A is coming to BBC. A drawing shows what the chicken sandwich provider will look like.

Over the last year, Chili's back patio has been renovated with the hopes of making it a top notch location for student activity on campus. New features include:

A sound system for live bands, open mic nights and DJs
Televisions to watch FIU sports on
Giant Jenga and other games
An illuminated pathway that leads to the Student Academic Success Center