Features

The Latest

• New research initiative to aid in Biscayne Bay preservation

  A pilot study using “environmental DNA” can track changes in the diversity of organisms living in the water.

  July 24, 2024

• Anonymous gift to fund training of next-generation tropical scientists

  Half a million dollars will go toward preparing students to conduct plant research in the field and in the lab with the potential to improve lives.

  July 18, 2024

• The secret lives of Florida wildlife can be real page turners

  Kirsten Hines MS '02 staked out creatures great and small to capture them in intimate photos that she accompanies with essays, the collected volume of which was honored with a Florida Book Award.

  May 28, 2024

• FIU recognized for innovative professional development program that advances global learning

  Collaborative Online International Learning (COIL) brings together students and faculty around the world for shared classes that expand perspectives and promote collaboration.

  May 1, 2024

• Hospitality students and alumni supersized their resumes at Super Bowl LVIII

  FIU hospitality and online students worked the Big Game.

  February 13, 2024

• FIU Chaplin School of Hospitality & Tourism Management welcomes Geralyn Brostrom as Chip Cassidy Distinguished Professor of Wine Studies

  The Vidal-Duart Wine Studies program at the Chaplin School of Hospitality & Tourism Management at FIU has appointed Geralyn Brostrom as the first Chip Cassidy Distinguished Professor of Wine Studies.

  February 12, 2024